Saturday, November 10, 2012

2012.11.9

It was my colleague's birthday today.   After work five of us went out for dinner to a French restaurant.  Since we reserved the table, we could sit the very nice place where is like a small private room. We ordered the course dinner, which we could choose hors d'oeuvre, main dish, and dessert as you like.  I chose crustacean  foods such as shellfish and lobster, and chocolate cake.  We enjoyed eating and chatting. 

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