Thursday, December 27, 2012

2012.12.26

It was a very cold windy day.
I went to check the hotel and restaurants where we will use in January with my colleague. 
After that we went to the restaurant where I have been interested in for a long time because there is always a long line waiting when I passed there.  It was a small restaurant of porridge.  I understand the reason why people like there.

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