It was hot but windy.
I went out for lunch with a colleague. I felt like eating cold Korean noodle called reimen (冷麺) but did not know the proper restaurant.
However when we were trying to find the one, we happened to find the one. It was rather crowded and seemed popular. And there was the cold Korean noodle! They were dark and rather thin and chewy than I expected. Side dishes were free. And it cost yen750. There were other dishes I wanted to taste so I may go again someday.
I went out for dinner with my college friend. We ate shabushabu (しゃぶしゃぶ) which is a very popular Japanese winter dish. But I ate shabushabu twice in this summer.
I went out for lunch with a colleague. I felt like eating cold Korean noodle called reimen (冷麺) but did not know the proper restaurant.
However when we were trying to find the one, we happened to find the one. It was rather crowded and seemed popular. And there was the cold Korean noodle! They were dark and rather thin and chewy than I expected. Side dishes were free. And it cost yen750. There were other dishes I wanted to taste so I may go again someday.
I went out for dinner with my college friend. We ate shabushabu (しゃぶしゃぶ) which is a very popular Japanese winter dish. But I ate shabushabu twice in this summer.
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