We happened to have a team meeting and I gave them sweets from Kyushu trip.
One is a very famous one, but I have not eaten for a long time. The other was a chocolate of Tsukushi mochi taste, which was very unique texture. Another was a salty candy, but was not so salty.
I like to try new sweets.
At night I tried gumi of yatsuhashi taste which I bought in Kyushu. Yatsuhashi is a famous sweet in Kyoto. Strange, isn't it?
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